Monday, January 19, 2015

Snickerdoodle Fudge - Just in Time for Valentines Day!

If you are a fan of quick-and-easy desserts, this fudge is sure to make you happy. It is the perfect recipe Valentines day, allowing you to make something special without taking a whole lot of time to do so.

Not only is it easy, it is also creamy and delicious, tasting and looking like you've put a lot of time and effort into it.

Make everyone happy - including yourself - this Valentines day, when you throw together this quick-and-easy Snickerdoodle Fudge.

Snickerdoodle Fudge
  • 2 Cups White Chocolate Chips
  • 1 (16 oz.) Can Vanilla Frosting
  • 1/2 - 1 teaspoon Cinnamon
  • Cinnamon and Sugar
  1. Pour white chocolate chips into a microwave safe bowl and microwave until melted, stirring occasionally.
  2. Add frosting to melted chips and stir until combined, then add the cinnamon and stir again.
  3. Pour into a 9x9 pan that is lined with foil, or a smaller pan for thicker fudge, and top with a cinnamon and sugar mixture.
  4. Let cool and then cut into small pieces.
Adapted from this recipe.

I hope you enjoy this fudge as much as I did!

1 comment:

  1. Thanks for linking up at our Gluten Free Fridays Party! I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! :) I can't wait to see what you share next time!